Copper-Core 12″ Chef’s Pan with Lid
The height of the sides of the All-Clad Copper Core 4-Quart Chef’s Pan with Lid make it ideal for sautéing, chef’sing or steaming greater amounts of food with sufficient space for turning and stirring. The Chef’s Pan features a flat bottom and wide mouth, which accelerates the evaporation of liquids. The domed lid can be used to retain moisture while cooking or to keep foods hot until serving. The flared edge and generous surface area make this pan ideal for preparing risotto and a wide variety of stir-Chef’s recipes.